Freyja Ducker’s enchanting seven-room B&B is the place you love to have booked, the place you enjoy being a guest, and the place you hate to leave. […]
Are you looking for something new to offer as appetizer? Your guests will be delighted with this delicious, spicy spread. And it is so easy to prepare that soon it will be your favorite too.
We are back from taking a road trip through sunny Florida: Tampa, Sarasota, Anna Maria Island, St. Petersburg, Orlando, Boca Raton, Miami, and the Keys. An unforgettable vacation, because we had amazing days with good friends who live there. Traveling with them gave us the chance to see things through different eyes and to discover places we would not have reached otherwise. Certainly one of these highlights was Anna Maria Island (AMI) on the west coast (1h10 Tampa). A small island that is only 11 km (7 mi) long and 3 km (2 mi) wide. […]
A fantastic combination! You will see how this simple pasta dish is a tasty option that will make any meal an amazing one. […]
Brussels sprouts are loved and loathed. You love them or hate them. Once you have tried them this way, you will be the biggest fan. […]
Here is the second part of our recent fortnight in the Seychelles. This post is exclusively about the four days spent in splendid Praslin. With 12×4.6 km it is the second largest island in this fascinating archipelago. We started the trip in big Mahé (26×8 km), so don’t miss the beginning of the journey and look into the Sneak Peek: ‘Curious in the Seychelles: Mahé’. […]
The celebration of our 30th wedding anniversary made us returned to the Seychelles exactly after one year. It was the right pick! The fortnight spent between Mahé and Praslin turned to come up with one highlight after the other. There is so much to discover in these two beautiful islands. We loved to be back!
The simplest recipes turned out to be the trickiest. Yes, that often happens; but this classic hummus recipe is fail-safe. The result is irresistible and healthy. […]