
I love oven-baked dishes. This one particularly combines pasta and potatoes–yes! Besides, it is especially cheesy. Who can resist to the magical blend of pasta, potatoes, and cheese?
I love oven-baked dishes. This one particularly combines pasta and potatoes–yes! Besides, it is especially cheesy. Who can resist to the magical blend of pasta, potatoes, and cheese?
This flavorful, vegetarian sauce is a delight: creamy, but still light and fresh. What about trying it as a new layer in your next veggie lasagna, serving it with gnocchi, or using it as a baked fish topping? You will be amazed tasting how it takes your dish to another level. This time I kept it simple and serve it with pasta. […]
A fantastic combination! You will see how this simple pasta dish is a tasty option that will make any meal an amazing one. […]
The star of this dish is certainly the Jerusalem artichoke. If it doesn’t ring a bell to you, it looks like ginger, has the consistency of potato, but tastes like artichoke! […]
Who doesn’t like pasta and grilled vegetables? Combine both, and the result will be a vegetarian, main dish that is enhanced by the delicious, grilled flavor. […]
Preparing a traditional risotto with rice requires lots of patience and especially constant stirring! Using short pasta instead of rice […]