Why not indulge in a freshly-baked, warm, apple strudel? Apples, besides being delicious and healthy, are usually on hand. Another good thing is that there is a shortcut to simplify the recipe: Just use whatever ready-made rolled dough for the pastry (strudel/phyllo/tart/pie dough, puff pastry, etc.); it even works out perfectly with a thin-crust pizza dough!
This flavorful, vegetarian sauce is a delight: creamy, but still light and fresh. What about trying it as a new layer in your next veggie lasagna, serving it with gnocchi, or using it as a baked fish topping? You will be amazed tasting how it takes your dish to another level. This time I kept it simple and serve it with pasta. […]
Freyja Ducker’s enchanting seven-room B&B is the place you love to have booked, the place you enjoy being a guest, and the place you hate to leave. […]
A fantastic combination! You will see how this simple pasta dish is a tasty option that will make any meal an amazing one. […]
Brussels sprouts are loved and loathed. You love them or hate them. Once you have tried them this way, you will be the biggest fan. […]
The simplest recipes turned out to be the trickiest. Yes, that often happens; but this classic hummus recipe is fail-safe. The result is irresistible and healthy. […]
You will love this recipe, because besides being delicious, it is a fantastic vegetarian option that can be easily prepared ahead of time. You can even keep it frozen and stick it directly in the oven, which is really convenient when unexpected guests show up. […]