Would you be interested in trying a “steak tartare” without using beef? This vegan recipe will impress you with the classic tartare flavors, and you won’t miss the beef. […]
Tag Archives: starter
Spinach Crepe Cake
You will love this recipe, because besides being delicious, it is a fantastic vegetarian option that can be easily prepared ahead of time. You can even keep it frozen and stick it directly in the oven, which is really convenient when unexpected guests show up. […]
Parmesan Scallops
Part of the amazing biodiversity available in Peru is found in the Pacific Ocean. Living away from the sea, I have adapted conchitas a la parmesana (scallops gratinated with parmesan), a delicious and very popular recipe from the Peruvian coast. […]