Here is the second part of our recent fortnight in the Seychelles. This post is exclusively about the four days spent in splendid Praslin. With 12×4.6 km it is the second largest island in this fascinating archipelago. We started the trip in big Mahé (26×8 km), so don’t miss the beginning of the journey and look into the Sneak Peek: ‘Curious in the Seychelles: Mahé’. […]
Tag Archives: fine dining
Curious in the Seychelles: Mahé

The celebration of our 30th wedding anniversary made us returned to the Seychelles exactly after one year. It was the right pick! The fortnight spent between Mahé and Praslin turned to come up with one highlight after the other. There is so much to discover in these two beautiful islands. We loved to be back!
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In the Spotlight: “Fall in Love” Market (Fürstenau, Switzerland)
Andreas Caminada’s Genussmarkt (Indulgence Market) “Fall in Love” took place yesterday in its third edition. You couldn’t ask for nicer weather, with temperatures reaching 28°C (82.4°F). Last year we had to wear warmer clothes for the same event … […]
In the Spotlight: Schloss Schauenstein (Fürstenau, Switzerland)
Last Sunday’s lunch with hubby and son at Andreas Caminada’s Schloss Schauenstein was a wonderful way to wrap up a great year. An obvious post, when I feel that the amazing flavors are still vivid, and the whole foodie experience is decidedly unique, unforgettable, and worthwhile sharing. […]
In the Spotlight: IGNIV (Bad Ragaz, Switzerland)
Welcome to the first post under Spotlights, the brand new category I am introducing to Foodie Sneak Peeks. As described in About the Blog, each entry under this category focuses on one specific restaurant that has captivated my palate and foodie soul. […]