This absolutely delicious dish is called in Peru Tallarín Saltado a la Criolla.  Its typical–and perhaps more emblematic–variation is known as Lomo Saltado, which is served with white rice and french fries instead of pasta.  Yes, Peruvians love the combination of rice and potatoes.  Give it a try in both versions, i.e. with pasta (as shown here) or with rice and french fries. […]