Causa (Peruvian Spicy Potato Terrine) June 25, 2018Homemadeají, Causa, finger foof, Peruvian food, pisco sour, potato, recipe, summer, terrine, yellow chili pepperfoodiesneakpeeks Causa is a Peruvian specialty, a delight that is served cold. Therefore, it is a perfect treat to enjoy in summer as a fresh appetizer or light meal. […]
Mussels Salad October 11, 2016Homemadeají, choros, cozze, mejillones, miesmuscheln, moules, mussels, Peruvian food, salad, seafoodfoodiesneakpeeks Being an ocean lover but living in a country without a sea, this recipe brings me seaside flavors from back home … 500 g (1 lb) mussels – cooked and without shells ½ cup olive oil 1 big lime – only freshly squeezed juice […]
